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Thursday, September 24, 2020

Market Day Reflection - Fruit Flora

Market Day Reflection - Fruit Flora
For the last few weeks of this term, we have been working on Business & Enterprise - market Day.
Firstly we had to get into groups and come up with ideas of what we will be selling on Market Day. Then we decided on our final product/s and that was Otai & Fruit Kebabs. We've chosen to make Otai because it is a traditional Tongan fruit drink and it is a great refreshment especially on a hot day like yesterday during Market Day. Instead of using plastic cups and straw we decided to use paper cups & straws which is more environmentally friendly. For our Otai we sold them for $1.50 and our fruit kebabs for $1.00, We were very happy with the amount of our product that got sold, therefore we sold all of our products and made a profit of $124.00. 
Market Day was very successful for our group because we were well organised and we were keeping track of what we do each day so that nothing falls behind. We were also lucky enough to have support from our families by donating some extra fruits which really helped our group to make more of our product. 
Market day was a great way to finish off term 4. Our group and I enjoyed making and selling our products to the school/community and parents. 

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